Meta, Colombia

Getting back to high quality coffee production

Lavazza project

Supporting post war economic development

• Improving coffee quality and plantations productivity
• Introducing Rainforest Alliance Sustainable agriculture standards

The
coffee

Colombia

An aromatic harmony and a mild taste highlighted by its characteristic sweetness, refined acidity and full body. Notes of tropical fruits are accompanied by scents of lime zest and jasmine, with a mild liqueur-like aftertaste.